There's no time like fall to experiment with new recipes, especially those savory and sweet comfort dishes that highlight the season's favorite fruit - apples. Delicious when spread over a warm slice of fresh-baked bread, apple butter is also an unexpected but ideal ingredient for creating rich flavors in baked, cooked and grilled dishes that add warmth to any meal.
Traditional apple butter is made by simmering apples long and slow in kettles with sugar, apple cider and spices.
The post Simple Ways to Infuse Fall Flavors with Apples appeared first on CulinaryChat.
